The Victorian Bakery

White Cake

from 28.99

White Cake

from 28.99

Simple, fluffy and light. This white cake can be filled and finished to your specifications. You may choose cream cheese icing, pastry cream, lemon cream or chocolate custard as a filling.

Finish with chocolate or vanilla buttercream icing or chocolate ganache for an additional charge—$6 additional for 8" cakes; $10 additional for 10" or 12" cakes.

Ingredients: flour, sugar, butter, free range egg whites, milk, baking powder and salt.

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Simple, fluffy and light. This white cake can be filled and finished to your specifications. You may choose cream cheese icing, pastry cream, lemon cream or chocolate custard as a filling.

Finish with chocolate or vanilla buttercream icing or chocolate ganache for an additional charge—$6 additional for 8" cakes; $10 additional for 10" or 12" cakes.

Ingredients: flour, sugar, butter, free range egg whites, milk, baking powder and salt.